Training Programs Change Lives

We help our trainees recognize their talents, overcome their barriers and become productive members of their community by providing tools for job success through our training programs. Create Common Good offers a foodservice job training program for people 18 years and older. If you’d like to refer someone to our program, we’d love to hear from you.

The Application Process

  • Read about our program and use the links below to apply

Click here to download our job training brochure

Click here for the training application

  • Fill out and submit your application forms via mail, email, or in person
  • Schedule an interview and attend an orientation
    • Amie Longmire, Community Impact & Training Manager – 208-258-6804
    • Tami Reyes, Training & Job Placement Manager – 208-258-6807
    • 2513 S Federal Way Ste 100 Boise, ID 83705

Foodservice Job Training Program

Level 1 (required):

  • Four weeks, Monday – Wednesday, 10:30am – 4:30pm
  • Class size: 9
  • Focuses on food and kitchen safety and culinary techniques
  • Includes classroom and kitchen demonstration time
  • Successful candidates receive ServSafe Food Handler Certification
  • $80 registration fee due at orientation, covers both Level 1 and 2

Level 2 (required):

  • Level 1 completion required
  • Four weeks, Monday – Wednesday, 9:00am – 2:30pm
  • Class size: 9
  • Focuses on advanced foodservice skills
  • Successful candidates have option to receive ServSafe Manager Certification

We are excited you’re considering our program and can’t wait to meet you!