FOODSERVICE TRAINING & JOB PLACEMENT PROGRAM
Create Common Good (CCG) is a 501(c)3 nonprofit whose goal is to empower adults with barriers to employment through foodservice skills training and job placement assistance. Barriers to employment can be overcome by gaining confidence through development of valuable job skills. Through our wholesale business-to-business food manufacturing, we generate sustainable, repeatable revenue making us less reliant on grants and donations and allowing us to model the self-sufficiency we teach.
FOODSERVICE TRAINING & JOB PLACEMENT PROGRAM
Create Common Good (CCG) is a 501(c)3 nonprofit whose goal is to empower adults with barriers to employment through foodservice skills training and job placement assistance. Barriers to employment can be overcome by gaining confidence through development of valuable job skills. Through our wholesale business-to-business food manufacturing, we generate sustainable, repeatable revenue making us less reliant on grants and donations and allowing us to model the self-sufficiency we teach.
FOODSERVICE TRAINING & JOB PLACEMENT PROGRAM
Create Common Good (CCG) is a 501(c)3 nonprofit whose goal is to empower adults with barriers to employment through foodservice skills training and job placement assistance. Barriers to employment can be overcome by gaining confidence through development of valuable job skills. Through our wholesale business-to-business food manufacturing, we generate sustainable, repeatable revenue making us less reliant on grants and donations and allowing us to model the self-sufficiency we teach.
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Pricing
$4 for AmeriBen employees & $6 for public meal
Soda:
$1.00 for both AmeriBen and Non-AmeriBen employees
Last-chance sticker items: day-old items or meals
$2.00 for both AmeriBen and Non-AmeriBen employees
Punch cards: get 10 meals for a reduced price when you buy all at once
$35 for AmeriBen employees or $40 to include drink
$60 with drink for Non-AmeriBen employees
Tried one of our meals? Please leave us your feedback here:
Although a salad bar is highly requested . . . at this time we are not able to offer a separate salad bar in addition to our rotating daily meal. We will be featuring salads on Fridays this spring and summer.
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Olive and Cheese Tray
Monterey Jack cheese and green olives packaged in a plastic to-go container
Turkey, Bacon, and Swiss
Ciabatta bread filled with roasted turkey slices, two slices of bacon, and Swiss cheese
Roast Beef and Provolone Sandwich
Ciabatta bread filled with thinly sliced roast beef and provolone cheese
Turkey and Cheddar Sandwich
Whole wheat bread with roasted turkey slices and cheddar cheese
Ham and Swiss Sandwich
Ciabatta bread filled with Applewood Smoked Ham and Swiss cheese
Berry Parfait
Vanilla yogurt topped with mixed berries and a granola cup
Vegan Hummus and Vegetable Wrap
Lettuce, cucumber, hummus, red bell pepper, black beans, and shredded carrots wrapped in a flour tortilla
Caesar Salad
Green leaf lettuce, shredded parmesan cheese, crouton packet, and caesar dressing side