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FOODSERVICE TRAINING & JOB PLACEMENT PROGRAM
Create Common Good (CCG) is a 501(c)3 nonprofit whose goal is to empower adults with barriers to employment through foodservice skills training and job placement assistance. Barriers to employment can be overcome by gaining confidence through development of valuable job skills. Through our wholesale business-to-business food manufacturing, we generate sustainable, repeatable revenue making us less reliant on grants and donations and allowing us to model the self-sufficiency we teach.
FOODSERVICE TRAINING & JOB PLACEMENT PROGRAM
Create Common Good (CCG) is a 501(c)3 nonprofit whose goal is to empower adults with barriers to employment through foodservice skills training and job placement assistance. Barriers to employment can be overcome by gaining confidence through development of valuable job skills. Through our wholesale business-to-business food manufacturing, we generate sustainable, repeatable revenue making us less reliant on grants and donations and allowing us to model the self-sufficiency we teach.
FOODSERVICE TRAINING & JOB PLACEMENT PROGRAM
Create Common Good (CCG) is a 501(c)3 nonprofit whose goal is to empower adults with barriers to employment through foodservice skills training and job placement assistance. Barriers to employment can be overcome by gaining confidence through development of valuable job skills. Through our wholesale business-to-business food manufacturing, we generate sustainable, repeatable revenue making us less reliant on grants and donations and allowing us to model the self-sufficiency we teach.
LEVEL ONE DESCRIPTION
Level one begins in our training classroom. Through daily activities and worksheets, trainees learn about soft skills needed to be successful in the workplace as well as how to improve them. The soft skill portion of our class is anywhere from â…“-½ of our day while the rest of the day is spent learning about ServSafe® material. Trainees will complete a ServSafe® Food Handler Certification and have the option to complete a ServSafe® Food Protection Manager Certification as well. The Training Manager and the rest of the CCG staff will help the trainee decide which certification may be best for them.
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